FIRE System

Description

This listing is for the ADDITION of a Fire Suppression System for a new 12′ Hood.
This system is for medium to high heat applications. Standard cooking equipment such as 1-Fryer, Ranges, Griddles, etc are considered medium to high heat.
Superior Hoods uses a highly effective liquid suppressing agent that fights fires three ways:
1. Breaks the Chemical Reaction by interrupting the chemical chain that causes fires to spread intensify. It stops fire cold.
2. Creates Steam and Cools, reducing damage and helps prevent re ignition.
3. Smothers the Fire, when discharged, a chemical chain reaction produces a soapy foam. Oxygen is cut off. The fire goes out. The thick layer of foam reduces the possibilities of re ignitio